Savor Synthesizes Butter From Hydrocarbons — And The Open Question Of Long-Term Dietary Impacts
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Savor secured investments from Breakthrough Energy Ventures to manufacture synthetic butter from carbon dioxide and hydrogen.
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The startup uses thermochemical pressure to assemble fat molecules, creating a hydrocarbon paste from raw materials to mimic traditional dairy products.
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Synthetic butter matches dietary fats.
While manufacturers claim it matches dietary fats,
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the long-term biological impact of metabolizing synthetic petroleum-pathway lipids remains an open question.
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Savor is designing commercial facilities to sell directly to food multinationals and restaurants as a bulk ingredient.
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This model ensures synthetic fats effortlessly blend into existing supply chains without individual consumer opt-in.
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Synthetic butter made from carbon tastes like the real dairy product.
Butter made from carbon tastes like the real thing
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Bill Gates backs Savor's synthetic butter.
gets backing from Bill Gates
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Savor launches the world's first butter made from carbon.
Bill Gates-backed startup commercially launches butter made from carbon.
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38-year-old's startup, backed by Bill Gates, has raised $33M to reinvent butter without cows: We want 'to save the world'
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